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Egg and bacon hot pot
Category
Breakfast
Calories
355 kcal
Time
05 minutes
Category
Breakfast
Calories
355 kcal
Time
05 minutes
Ingredients:
4 eggs
4 Bacon rashers
1 oz. (30g) Mozzarella cheese, grated
Sea salt to season
Black pepper
Needed:
Muffin tin or ramekins
Baking tray
Oven
Instructions
Preheat oven to 375ºF / 190ºC
Grease ramekins with a little butter
Add bacon around edges of muffin tin and bake for 10 minutes
Break an egg into each bacon parcel, and add mozzarella and seasoning
Bake for 10 minutes
Season and serve
This is a recipe by
Nic Robertson
View all my recipes
Recipe Tags:
Eggs
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